Pizza Time! ? Who doesn’t LOVE pizza, right?
Here is a recipe that doesn’t leave you bloated or with a bad consciousness!
It’s HEALTHY! 100% plant-based, gluten- and everything naughty-free! ?
Are you ready to try this out?
Ingredients for the base
? 1 cup brown rice flour
? 1 cup buckwheat flour (buckwheat is gluten-free despite the name!)
? 2 tbsp hemp seed powder
? 2 tbsp linseed
? 1 tsp baking soda
? salt to taste
? water (aim for a dough-like consistency)
Make a dough out of the base-ingredients, mixing everything together with a fork (easy!).
Bake the base ? for about 10-15 minutes at 180°C (356°F).
Then add the topping. And bake ? for another 10-20 minutes.
Ingredients on top
? 5 Tbsp tomato sauce (apply with a spoon like a spread on the base)
? 1 tsp curry powder (sprinkle on top of the tomato sauce)
? 1 cup cut-up tomatoes
? 2-3 cups fresh kale
? 4 cloves of garlic (diced)
? salt to taste
Add some fresh herbs after baking as a topping. I like basil, dill or parsley!
Don’t forget to invite your friends and share this recipe!
They will LOVE you! ❤️
Want more of this?
? Check out the One-week Gut Healing Challenge ?
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